Teppanyaki] A new type of teppanyaki menu with a savory taste.

Teppanyaki] A new type of teppanyaki menu with a savory taste.

Introducing "Cream Risotto," a new type of closing menu finished on a teppan (iron plate)!
Melted butter on a hot griddle, savory bacon, onions, and rice.
Then, a generous amount of cream with consommé dissolved in it is poured into the dish, and the cream is slowly tossed on the hot griddle.
The sweetness of onions and the flavor of bacon blend with the rich cream,
Like monja, you can enjoy the "live" experience of the dish being prepared right in front of your eyes.
One bite and you can't help but smile at the richness and mildness that fills your mouth.
If you are not sure what to choose for your closing menu, please give it a try!